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Tasting Beer : An Insider's Guide to the World's Greatest Drink

Tasting Beer : An Insider's Guide to the World's Greatest Drink

Randy Mosher, Sam Calagione (Foreword by)
$16.95
Publication Date: February 11th, 2009
Publisher:
Storey Publishing, LLC
ISBN:
9781603420891
Pages:
256
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Description

Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing. Discover the ingredients and brewing methods that make each variety unique and learn to identify the scents, colors, flavors, and mouthfeel of all the major beer styles. Recommendations for more than 50 types of beer from around the world encourage you to expand your horizons. Uncap the secrets in every bottle of the world’s greatest drink! 

About the Author

Randy Mosher is a writer, lecturer, and creative consultant on beer and brewing worldwide. He is the author of Tasting Beer, Beer For All Seasons, Radical Brewing, and Mastering Homebrew. He is active in the leadership of the Chicago Beer Society, the American Homebrewers Association, and the Brewers Association. He is also a partner in and the creative director for 5 Rabbit Cerveceria, a brewery in Bedford Park, Illinois. He lives in Chicago, Illinois.

Praise for Tasting Beer : An Insider's Guide to the World's Greatest Drink

"A radical passion for brews." —Bob Townsend