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Gumbo: a Savor the South cookbook (Savor the South Cookbooks) Dale Curry Current price: $18.00 Publication Date: August 1st, 2023 Publisher: University of North Carolina Press ISBN: 9781469677569 Pages: 128 You must have JavaScript enabled to use this form. Quantity Add to wishlist You must have JavaScript enabled to use this form. Available Formats Paperback (8/1/2023)Hardcover (3/2/2015)Digital - Audio (Libro.FM) Usually Ships in 1 to 5 Days
Beans and Field Peas: a Savor the South cookbook (Savor the South Cookbooks) Gutierrez, Sandra A. Paperback
Pickles and Preserves: a Savor the South cookbook (Savor the South Cookbooks) Weigl, Andrea Paperback
Discounted The Asheville Bee Charmer Cookbook: Sweet and Savory Recipes Inspired by 28 Honey Varietals and Blends Carrie Schloss Previous price: $23.95 Current price: $21.95 Asheville Bee Charmer, opened in 2014 by beekeepers Jillian Kelly and Kim Allen, has become a destination for both local foodies and tourists. ...
Eating from Our Roots: 80+ Healthy Home-Cooked Favorites from Cultures Around the World: A Cookbook (Goop Press) Maya Feller, MS, RD,CDN Current price: $30.00 A love letter to the amazing diversity of the nourishing, flavorful heritage dishes in the United States and around the world, featuring 80+ delicious, heathy recipes—from a registered dietitian and nutritionist ...
Juicing and Smoothies For Dummies Pat Crocker Current price: $19.99 Lose weight and feel great with juicing and smoothies ...
Falafel: Delicious recipes for Middle Eastern-style patties, plus sauces, pickles, salads and breads Dunja Gulin Current price: $16.99 Enjoy freshly cooked falafel at home with more than 65 recipes for deep-fried and oven-baked patties, plus sauces, pickles, and salads plus easy flatbreads. ...
Chocolate All Day: From Simple to Decadent, 100+ Recipes for Everyone's Favorite Ingredient Steven Hodge Current price: $30.00 Calling all chocolate lovers! It's the bake book you've been waiting for, with over 100 rich, delicious, yet accessible recipes for baking with chocolate all day long. ...
The Lost Supper: Searching for the Future of Food in the Flavors of the Past (A Fascinating Book That Leaves You Hungry for More.--Kirkus Starred Review) Taras Grescoe Current price: $29.95 A New Scientist, Globe and Mail, and Eater Best Book of 2023 ...
The Complete Air Fryer Cookbook: 140 super-easy, everyday recipes and techniques Sam Milner, Dom Milner Current price: $19.99 THE SUNDAY TIMES BESTSELLER From the air fryer experts, this is your comprehensive go-to resource, with something for every day, every meal and every taste. ...
Bountiful Cooking: Wholesome Everyday Meals to Nourish You and Your Family Agatha Achindu Current price: $30.00 Come Home to Your Kitchen ...
I Love You a Latte: A Celebration of Coffee Marina Oliveira Current price: $12.95 Coffee: It's a top source of antioxidants, a jump start to conversation and connection, and the preferred caffeine ritual of more than 1 billion people around the world. ...
Sushi Master: An expert guide to sourcing, making, and enjoying sushi at home Nick Sakagami Current price: $17.99 Learn to make sushi at home and gain all the skills, knowledge, and techniques you need to work with raw, sustainable fish in Sushi Master. ...
Discounted Miette: Recipes from San Francisco's Most Charming Pastry Shop (Sweets and Dessert Cookbook, French Bakery) Meg Ray Previous price: $34.99 Current price: $13.97 Revised 2023 Edition with Over 100 Pastry Recipes from Miette "The photos are so enticing, and the pastries so perfectly made, we almost ate the paper."--The Oregonian ...
The Rise: Black Cooks and the Soul of American Food: A Cookbook Marcus Samuelsson Current price: $38.00 An Eater Best Cookbook of Fall 2020 • This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Black cooking in 150 extraordinarily delicious recipes. ...
Anthony Bourdain: The Last Interview: and Other Conversations (The Last Interview Series) MELVILLE HOUSE (Editor) Current price: $17.99 The New York Times Bestseller ...
Plant Powered Mexican: Fast, Fresh Recipes from a Mexican-American Kitchen Kate Ramos Current price: $27.00 In Plant Powered Mexican, Kate Ramos (Hola Jalepeno) takes you on a tour of her delicious, vegetable-driven kitchen with 70+ recipes celebrating the flavors of Mexico. ...
The Little Book of Nutrients (Little Books of Mind #12) Marlene Houghton Current price: $8.95 The Little Book of Nutrients is the best small guide to nutrients on the planet. ...
Jacques Pépin Cooking My Way: Recipes and Techniques for Economical Cooking Jacques Pépin Current price: $37.50 Master chef Jacques Pépin shares his expert insights on cooking economically at home—how to save money, time, and effort—in Jacques Pépin Cooking My Way, with over 150 recipes. ...
Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives America's Test Kitchen Current price: $27.99 This must-have guide to cooking with today's new plant-based meats includes all the satisfying, sustainable recipes you actually want to eat. ...
Grow the Best Tomatoes: Storey's Country Wisdom Bulletin A-189 (Storey Country Wisdom Bulletin) John Page Current price: $3.99 Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. ...
The Witcher Official Cookbook: Provisions, Fare, and Culinary Tales from Travels Across the Continent Anita Sarna, Karolina Krupecka Current price: $35.00 Eighty mouthwatering and restorative recipes inspired by the bestselling video game series The Witcher, from hearty tavern fare and fortifying drinks to lavish banquets for feasts with friends—featuring a foreword by Andrzej Sapkowski, author and creator of The Witcher. ...
Substituting Ingredients: The A to Z Kitchen Reference Becky Sue Epstein Current price: $9.99 A must-have guide to substituting ingredients for cooking and baking, with over 1,000 easy-to-find, healthy, and cheap substitutions to save you money and time. ...
Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More Lew Bryson Current price: $26.99 Go beyond the glass and discover the secrets behind your favorite style of whiskey. ...
The Official Bridgerton Guide to Entertaining: How to Cook, Host, and Toast Like a Member of the Ton: A Cookbook Emily Timberlake Current price: $25.00 Entertain like a queen with these forty recipes for Bridgerton-style food and drink in the first official cookbook from this hugely popular Shondaland series on Netflix. ...
Spice Kitchen: Vibrant Recipes And Spice Blends For The Home Cook Sanjay Aggarwal Current price: $32.50 The best way to create flavor to a dish is to add spice. And it doesn’t have to be complicated—including one spice blend can elevate a ordinary recipe to an instant crowd pleaser. ...
Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (A Cookbook) Andrew Rea Current price: $40.00 NEW YORK TIMES BESTSELLERNAMED A BEST COOKBOOK OF FALL 2023 BY FOOD & WINE, DELISH, and TASTING TABLE ...
The Modern Gentleman: The Guide to the Best Food, Drinks, and Accessories John McCarthy Current price: $12.95 A compact volume that introduces modern gentlemen to some of the greatest pleasures in life, from the very best spirits to the most complex hot sauces to the suavest of accessories. ...
That Cheese Plate Wants to Party: Festive Boards, Spreads, and Recipes with the Cheese By Numbers Method Marissa Mullen Current price: $30.00 It’s time to party! This how-to guide will turn any gathering into a cheese-filled opportunity for connection and self-care—from the bestselling author of That Cheese Plate Will Change Your Life, “the grande dame of cheese boards” (USA Today). ...
From the Oven to the Table Diana Henry Current price: $29.99 2020 James Beard Award Nominee Named one of fall 2019’s Best Cookbooks by The New York Times, Eater, thekitchen, epicurious, Chowhound, and Completely Dorrie ...
The Complete Cooking for Two Cookbook, 10th Anniversary Gift Edition: 700+ Recipes for Everything You'll Ever Want to Make America's Test Kitchen Current price: $40.00 ATK does the math—so you don’t have to!—in this New York Times bestselling cookbook for two featuring 700+ perfectly scaled recipes for newlyweds, college grads, and empty nesters. ...